Often called black pearls, Tahitian pearls grow in the warm, turquoise lagoons of French Polynesia and other islands in the South Seas. Their opalescent black hue shimmers with peacock green, gray, and purple overtones for a sensual, smoldering statement in
When you think of a simple pearl necklace for a bride or to accent that little black dress, the Akoya pearl sets the standard as the premier choice. Best-known of the cultured pearls, their roundness, nacre depth, and consistent luster
Although originally produced in Japan, 90% of the world’s freshwater pearls now come from China. Unlike other pearls on the market, freshwater pearls typically do not come from an oyster at all. Most are farmed in varieties of freshwater mussels,
Mabé cultured pearls grow in saltwater mussels and some oysters, forming on the inside of the shell, rather than in the mussel’s tissue. Also called blister pearls, their size is determined by the size of the implant. CULTURING MABÉ Either
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